Cut each half in half again.
Leave the bottom part of the core intact, however. She shares recipes that combine the familiar with the unexpected, perfectly balanced to yield the most elegant of flavour combinations.
If no specific instructions are given, and the recipe calls for fennel chopped, sliced, or cut into wedges, follow these instructions. We'll show you how to chop a fennel bulb to use in soups, salads, stir-fries, pot roasts, and other recipes.
It might look intimidating, but learning how to chop a fennel bulb is super easy once you know the process.
Food Cutting Techniques. And what about those pretty, bright-green fronds?
Steady it with your non-dominant hand while slicing it in half lengthwise with your other hand. Upload error. Trim off the stalks and fronds with a sharp knife. To cut fennel, start by cutting off the stalks and leafy fronds about 1 inch above the bulb.
Use a sharp, smooth knife to chop the fennel quarters into tiny pieces. To learn how to chop fennel up into small pieces, scroll down! Adding to cart...
With the bulb halves still standing upright, cut each half in half again from top to bottom, forming quarters. Pin Save FB ellipsis More.
But its flavor is remarkably different. One flat edge of each quarter should face down.