Tie up the duck legs with butcher's twine.
Learn how to make a dish served with orange-spiced leek and sweet-potato puree. The best thing to do is to pull the meat away from the bones with a pair of tongs or with your fingers wearing clean kitchen gloves, then let everyone fight over the delicious skin. Hungry for more recipes?
Loaded Baked Potato Casserole. Nutrition Facts. Roasted Carrots.
After the duck has roasted for an hour, take the bottom tray out of the oven, replacing it immediately with an empty tray. Remove from heat and set aside. Ever wondered how to cook duck? One-pan duck with Savoy cabbage.
Sign in or create your My Good Food account to join the discussion. Score the skin in a criss-cross pattern or with parallel lines the idea is to expose as much of the fat to the hot pan as possible and then put it skin-side down in a cold pan and slowly heat it. Brownie Batter.
Rest for 10 mins before slicing to serve. Grilled Steak and Caesar Salad. Forgot password? Place duck on rack in roasting pan breast-side-up and refrigerate overnight, uncovered.
Turn the breasts over, add the butter and swirl the pan. Iron 94. Roast spiced duck with plum. NO YES. Sheet Pan Cheesecake. Be the first to suggest a tip for this recipe...
Sheet Pan Brownie-Cookie Bars. Unwrap the ducks and allow them to sit at room temperature for 20 minutes.